Description

Kalamegha, a plant also known as Green Chiretta is bitter in taste and known to fight off microbes, parasites, malaria and cancer. The strong liquid prepared from the same has strong antioxidant and anti-inflammatory properties and is known to aid liver problems as it protects the liver against damage caused by free radicals. It also helps boost immunity and manage symptoms of the common cold, sinusitis and allergies. Kalamegha also helps in regulation of diabetes and blood pressure.

Recommended intake: 5-10 ml of liquid with equal quantity of water twice or thrice a day after food for children and 15-25 ml of liquid with equal quantity of water twice or thrice a day after food for adults.

Ingredients: Dhataki,Sapthaparni, Patola, Usira, Rakthachandan, haritaki, Nimba, Katuki, Vidanga, Pippali, Maricha, Shunti, Chitraka, Amritha, Kalamegha,Jaggery.